你喜歡香，濃，稠的鮮奶嗎？
在輔大聽了文長安老師的演講實在是太精彩了！！！一定要分享其中一則重點給大家!是否覺得又香又濃又稠的牛奶最好呢？錯了！其實台灣每個牌子的牛奶都一樣香，一樣濃，一樣稠,脂肪平均含量是3.2~3.8而香，濃，稠的含量卻達5.5,那多出來的2.3脂肪是從西雅圖坐船花了"45"天到台灣一定會臭掉!所以裡面添加了"抗氧化劑"，又為了將脂肪能融入進牛奶中而加了"乳化劑"。加了抗氧化劑和乳化劑的牛奶有一個特點，就是不容易壞!
將蓋子打開放在草地上風吹雨曬１０天都不會壞!所以大家要買不香，不濃,不稠的鮮奶。意思就是買公司的名字加鮮奶。不要買副牌！！！怕大家不懂我找了些資料：
味全--->林鳳營=乳源同味全鮮乳
統一--->瑞穗=乳源同統一鮮乳
光泉--->乳香世家=乳源同光泉鮮乳 福樂--->北海道=乳源同福樂鮮乳
希望有幫祝到同學們:)
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